12152017Headline:

Taco Cabana Comes to Frisco

Taco Cabana® celebrates opening of newest Frisco restaurant with

customer appreciation event Thursday from 4 to 7 p.m.

 

Grand opening event will feature chance to win Taco Cabana for a year, TC Girl Anjelah Johnson standup tickets and iPad Mini

 

 

DALLAS, Texas (Jan 31, 2013) – Taco Cabana® will celebrate the opening of its newest Frisco, Texas restaurant, with a customer appreciation event today from 4 to 7 p.m. This will be the Mexican patio cafe’s first grand opening of its 35th anniversary year.

 

Located at 11560 Dallas Pkwy, Taco Cabana will team with popular radio station 106.1 KISS-FM for a festive celebration that will include live music by Latin guitarist David Gallegos, a caricature artist, photo booth and free samples from Taco Cabana’s true flavors of Mexico-inspired menu.

 

Guests will also have chances to win FREE Taco Cabana for a year among other prizes when they sign up for the Taco Cabana e-club.

 

What:              Taco Cabana is hosting the opening of its second Frisco, Texas restaurant with a customer appreciation event. Guests are invited to take part in the celebration, as the newest Taco Cabana hosts popular radio personality Priscilla with 106.1 KISS-FM. Guests will have the chance to win prizes, including three prizes of FREE Taco Cabana for a year, tickets to see TC Girl Anjelah Johnson live in Dallas, and an iPad Mini. Guests will be entered for a chance to win prizes when they sign up for the Taco Cabana e-club.

 

When:             Today from 4 to 7 p.m.

                        106.1 KISS-FM from 5 to 7 p.m.

 

Where:           Taco Cabana at El Dorado Pkwy

11560 Dallas Pkwy

Frisco, Texas 75033

 

The new Taco Cabana in Frisco is open 24 hours. For more information on Taco Cabana, visit www.tacocabana.com.

 

 

About Taco Cabana®

Taco Cabana restaurants serve fresh, handmade Mexican food, including sizzling fajitas, quesadillas, hand rolled flautas, enchiladas, burritos, tacos, fresh-made flour tortillas, a selection of “made from scratch” salsas and sauces, frozen margaritas and beer. Most menu items are handmade daily in each restaurant, which feature open display cooking, including fajitas cooking on an open-flame grill and a machine making fresh tortillas. Taco Cabana restaurants feature interior, semi-enclosed and patio dining areas, which provide a vibrant decor and relaxing atmosphere. Additionally, Taco Cabana restaurants provide guests the option of take-out, as well as the convenience of drive-thru windows. Taco Cabana operates 160 restaurants as of Dec. 1, 2012.

 

About Fiesta Restaurant Group, Inc.

Fiesta Restaurant Group, Inc. owns and operates the Pollo Tropical® and Taco Cabana restaurant brands with 250 company-owned and operated restaurants and 43 franchised restaurants in the U.S., Puerto Rico, the Bahamas, Costa Rica, Ecuador, Honduras, Trinidad and Venezuela. Fiesta Restaurant Group, Inc. also has agreements for future development of franchised Pollo Tropical restaurants in Aruba, Bonaire, Curacao, Panama, Tobago and North India.  The brands specialize in the operation of fast-casual, ethnic restaurant brands that offer distinct and unique flavors with a broad appeal at a compelling value.  Both brands feature made-from-scratch cooking, fresh salsa bars, and drive-thru service and catering.  Fiesta common stock is traded on the NASDAQ Global Select Market under the symbol FRGI.  For more information about Fiesta Restaurant Group, Inc., visit the company’s website at www.frgi.com.

 


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