10202017Headline:

Mother’s Day Brunch at The Hilton Anatole

Set to the tune of a live jazz trio, the lavish event will be held in The Chantilly Ballroom and feature more than ten food stations, bloody mary and mimosa bars, and a flame torch dessert station. A professional photographer will also be on-hand to capture the beautiful memory with a Mother’s Day portrait. 


Menu highlights include:

  • seared crab eggs benedict,

  • mango salsa mahi mahi,

  • herb roasted prime rib,

  • raspberry s’mores and

  • assorted cake pops.


For reservation details visit anatolebrunch.com.

Brunch starts at

  • $59 for Adults

  • $35 for Children ages 4-12.

  • Children under 4 are free.


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