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A Decadent Journey New Years Eve 2012

New Years Eve 2012!

The theme this year is Chef Janet’s “A Decadent Journey” featuring a selection of some of her favorite travel dining experiences.
This will be held on Monday December 31st, one seating at 8:00pm. We are taking reservations now for this dining experience,
featuring a six course gourmet meal with wine pairing, plus take home breakfast for $80 per person.

Please e-mail and let us know that you would like to join us!

We will require a credit card to hold reservations!

New Year’s Eve
Gourmet Food and Wine Pairing
A Decadent Journey
Monday December 31, 2012 at 8:00 pm

AMUSE BOUCHE
Escargot with garlic butter sauce on toast point
Paired with Spanish Cava
La Victoria Bistro Paris, France November 1998

APPETIZER
Wonton stuffed with French brie, toasted walnuts and cherry jam
Paired with white TBD
Tavern on the Green NY, NY December 1986

SALAD
Classic Caesar with bacon candy
Paired with Fazi Batagglia
George Washington Club Alexandria, VA June 1971

SOUP
Oyster Rockefeller stew with Pernod
Paired with Andeluna Malbec
Roosevelt Island, MD October 1973

ENTREE
Boeuf en croute sauce burre blanc
And “surf” shrimp Orleans,
served with potato tartiflette, tender green beans
Paired with red TBD
Les Halles Brasserie NY, NY 1990

DESSERT
Pavlova with seasonal fruit and passion fruit puree
Paired with rose champagne
Sydney Australia December 31, 1994

Breakfast carry out of Chef Parr’s black eyed peas and corn bread muffins!

 

Misto-Bistro
3720 N. Josey Lane Suite 118 Carrollton, Texas 75007
Bistro: 972-492-3933 www.misto-bistro.com
Best New American Cuisine 2011


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